To be honest with you, my Instagram account hasn’t been too active lately. Maybe it’s because my days of summery and colorful foods, city adventures, and #internlifestruggles have been replaced with dining hall meals, campus adventures, and #studentlifestruggles. I can’t complain, though, because I’ve been spending time with my wonderful roommates, in class, and running A LOT (less than a month until the 1/2 marathon!). I guess I’ve just been living my life offline for a bit, and it’s been nice.
That being said, I haven’t completely abandoned the Insta-world. Here’s what I’ve been up to lately:
Sometimes, you have to find happiness in the little things, like grocery shopping at Wegmans, AKA food heaven on earth. Look at those beauties.
My obsession with coconut water continues. Not only is it jam-packed with electrolytes and potassium to help me re-charge after a long run, but it’s delicious and makes me feel like I’m lounging on a beach in some sort of exotic tropical location rather than sitting at a cubicle in the library.
I’m still obsessed with almond butter – no surprise there.
Whoever said dining hall food was tasteless and boring has obviously never gotten creative with the salad bar. And yes, that is tabouli.
Check out one taste at a time’s instagram for more! And while you’re at it, inspire your snacking with these beautiful smoothie bowls, memory-boosting foods, and organic junk foods.
